Perpetual Learning
The air is starting to crisp here in the Midwest, and for me, that means one thing: it’s time to really savor the last of the summer harvest and start thinking about preserving it. There’s a unique satisfaction that comes from growing your own food, watching it transform from a tiny seed into something delicious … Read more
As summer begins to gently turn towards fall, my orchard is putting on its best show. Today, August 27th, 2025, the apples and pears are finally ready for picking, and there’s nothing quite like the satisfaction of gathering fruit you’ve nurtured all season. This year has been particularly good. The trees are heavy with fruit, … Read more
As August rolls around, my garden is practically bursting at the seams. It’s that magical time when the work of spring and summer really pays off. The tomatoes are plump and juicy, the zucchini are prolific, and the herbs are fragrant. For me, there’s nothing quite like turning this abundance into delicious meals. This year, … Read more
The height of summer is always a magical time in my garden. As the days stretch long and the sun warms the soil, my backyard transforms into a vibrant larder. This year, like every year, I’m inspired to bring the freshest flavors from my plants straight to my table. Right now, my garden is overflowing … Read more
Hey everyone! Elias here. You know, one of the things I love most about gardening is the direct connection it gives me to my food. It’s amazing how transforming a patch of dirt into a vibrant, producing garden can inspire all sorts of culinary adventures. Today, I want to share a bit about how my … Read more
There’s nothing quite like stepping out into the backyard and plucking dinner right off the vine. If you’ve been following along, you know my garden isn’t just a hobby; it’s a huge part of how my family eats. And lately, it’s been bursting at the seams with all sorts of seasonal goodness. But here’s the … Read more