Perpetual Learning
Did you know that the oceans are getting warmer, and not just by a little bit? This warming trend, directly linked to climate change, is unfortunately creating new risks for us. Recently, we’ve seen tragic news: two people have died after eating raw oysters that were contaminated with a bacteria called Vibrio vulnificus. This isn’t … Read more
Did you know that the common painkillers you reach for when you have a headache or a sore muscle could be quietly contributing to a major global health threat? It sounds surprising, but a recent study is shining a light on a concerning connection between everyday medicines and the growing crisis of antibiotic resistance. We’re … Read more
Did you know that emergency rooms are seeing more people with tick-borne diseases than before? A recent report from the CDC highlights this growing public health concern. It’s something we all need to be aware of, especially as we spend more time outdoors. Tick-borne illnesses aren’t new, but the increase in emergency department visits is … Read more
Did you know that the waters we enjoy at the beach could be harboring a growing threat? Recent news has highlighted tragic cases of people falling ill and even dying after exposure to a bacteria called Vibrio vulnificus. It’s commonly found in warm coastal waters and can be particularly dangerous if ingested through raw seafood, … Read more
This feels like a step backward, and honestly, it’s concerning. As of August 29, 2025, news reports indicate that the Centers for Disease Control and Prevention (CDC) has significantly reduced its capacity to track foodborne illnesses. This isn’t just a bureaucratic change; it has real-world implications for all of us who eat. What’s Happening? The … Read more
Did you know that mosquito-borne diseases are on the rise globally? It’s a concerning trend that experts are watching closely. Recent reports from the CDC and international news outlets highlight a significant surge in chikungunya infections, prompting travel advisories and calls for enhanced precautions. What is Chikungunya? Chikungunya is a virus transmitted to people through … Read more
It’s deeply saddening to hear about the recent deaths linked to oysters from Louisiana, a result of infection by Vibrio vulnificus. This bacteria, often called ‘flesh-eating,’ thrives in warm coastal waters, and sadly, its presence seems to be increasing. What is Vibrio vulnificus? Vibrio vulnificus is a bacterium naturally found in certain coastal environments, particularly … Read more
It’s that time of year again – backpacks are being dusted off, school supplies are being gathered, and there’s that familiar back-to-school buzz in the air. But this year, there’s an added layer of concern for many health professionals, particularly regarding vaccination rates among our youngest students. Reports from states like Missouri highlight a worrying … Read more
I’ve been following the science on climate change for years, and unfortunately, we’re seeing more and more of its real-world impacts. One of the latest concerning trends is the rise in cases of Vibrio vulnificus, often called ‘flesh-eating bacteria.’ You might have heard about this recently, especially with reports from places like Florida and Louisiana. … Read more
Did you know that the US Centers for Disease Control and Prevention (CDC) recently appointed Dr. Retsef Levi to lead its COVID-19 workgroup? This move has certainly sparked a lot of discussion, and it’s worth exploring what it might signify for public health. Dr. Levi is known for having critical views on COVID-19 vaccines. This … Read more