Perpetual Learning
I’ve always said that gardening is a journey of discovery. Sometimes, it’s the surprising successes that inspire new culinary adventures. This year, my carrots have been a testament to that. They weren’t just “not disappointed”; they were vibrant, sweet, and frankly, a little demanding to be used in something special. If you’re like me and … Read more
There’s a special kind of magic that happens when you grow your own food. This year, that magic came in the form of golden kernels and a sweetness I’d only dreamed of – my first homegrown corn harvest! Watching those stalks grow taller than me, rustling in the breeze, was a journey in itself. From … Read more
This year, my garden has thrown me a delightful curveball. Tucked away among the familiar rows of beans and tomatoes, I discovered a plant I didn’t recognize. It looked vaguely cucumber-like, but with these intriguing, unusual lines running down its skin. A true garden mystery! Naturally, my curiosity was piqued. What was this impostor in … Read more
There’s something incredibly satisfying about stepping out into your own garden and plucking ingredients for a meal. Today, the stars of my backyard are my key lemons, bursting with that bright, zesty flavor we all love. It’s September 3rd, 2025, and the harvest is in! For those of us who don’t live in a tropical … Read more
Summer’s final weeks are always a bittersweet time in the garden. The days are still warm, but there’s a subtle shift in the air, a gentle reminder that fall is just around the corner. For me, this period is all about embracing the abundance that August brings, transforming fresh picks into simple, delicious meals. This … Read more
Hey everyone! Elias here. Today, I want to talk about something truly special: taking ingredients straight from the garden and turning them into a meal that’s both comforting and exciting. We’re talking smash burgers, but with a twist – a homemade red onion jam that’s going to blow you away. When I look at my … Read more
Hey everyone! Elias here. You know, one of the things I love most about gardening is the direct connection it gives me to my food. It’s amazing how transforming a patch of dirt into a vibrant, producing garden can inspire all sorts of culinary adventures. Today, I want to share a bit about how my … Read more