Slow Cooker Snafu: Is My Mississippi Roast Still Good After 6 Hours on Warm?

Slow Cooker Mississippi Roast: Safe to Eat After 6 Hours on Warm?

It’s happened to the best of us. You’re all set for a delicious meal, only to discover a slight… hiccup. That was my morning today. My wife, bless her heart, was preparing a Mississippi roast for dinner, a dish that usually fills our home with a comforting aroma. She set it in the slow cooker, … Read more